Internship Duty Manager (m/f/d) NH Brussels Airport

Beschrijving

Join our team at NH Hotels & Resorts , a global leader in upscale and midscale hospitality, renowned for our exceptional service and facilities. A brand with a strong footprint in Europe and the Americas that is beginning its adventure in Greater China.
You will have the opportunity to provide our guests with reliable experiences that combine value, location and your own human touch. You can join us in our quest to make every hotel stay remarkable by meeting the needs of guests looking for functional hotels & resorts with a natural and fresh style, doubled by friendly service. Become part of a brand that is like you: Functional, natural and down-to-earth, innovative, reliable and friendly.

What's in it for you (spoiler: a lot!)

In this position you are working for Minor Hotels, a professional international hotel chain with a dynamic and friendly vibe.
We understand that people make the difference, and this is conveyed in our excellent working conditions:

• Welcome @ work programme: enjoy a free night stay and experience the hotel as a guest
• For students outside Belgium a compensation of €750 gross per month.
• Free online & offline training organized by our own Minor Hotels University Northern Europe.
• Employee rates starting from € 36 in all our hotels worldwide, 30% discount in the F&B outlets, and Friends & Family discount up to 25%. Various discounts in (web)shops.
• Holiday parties.
• The opportunity to grow within our company worldwide after graduation.

What part will you play in creating the unforgettable?


As a Food & Beverage Intern, you will learn to work all-round within the Food & Beverage department.

• You are (partly) responsible for providing a wonderful experience for every hotel guest.
• After a training period In Front Office and Food & Beverage, you will work independently in both departments.
• You will help in the service and keep close contact with our guests
• you will prepare the restaurants and/or meeting rooms for the arrival of guests.
• You will also maintain close contact with other departments, for example, with the kitchen, with stewarding, and with the front office.
• Furthermore, with your refreshing eye for detail, you are always looking for improvements.
• Support in handling guest feedback and complaints, aiming for quick and satisfactory resolutions.
• Learn and practice upselling techniques, promoting menu items and special offers to enhance guest satisfaction and revenue.
• Contribute to a positive team spirit, helping create a welcoming and enjoyable atmosphere for both guests and colleagues.

What makes you the perfect fit for this bold journey?

• You know how to get things done;
• You have an enthusiastic personality
• You have an eye for detail and you are flexible;
• You have a good command of the English language;
• You always strive for perfect service.
• You are available for minimum 5 months

Are you looking for a new challenge? Apply now!


Minor Hotels Europe & Americas is dedicated to fostering an inclusive working environment where every individual is valued and equally encouraged. We warmly welcome individuals from all backgrounds and abilities.